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Echoes Rougui 2023
38.00€
Tea – Yancha Wulong
Harvest – Spring 2023
Origin – High elevation area, Wuyishan
Rougui is one of the most beloved Yancha cultivars combining depth of flavor and powerful aromatics that can change and reflect specific terroirs making each Rougui special. This Rougui is from a very good higher elevation area of Wuyishan.
This Rougui has an intense flavor with some depth and complexity. It is nicely processed and roasted with an interesting mix of sweetness, dark tones and aromatics.
The right tea for the right occasion and the right people
Price is for 50 g.
Out Of Stock
Rougui 2022
15.00€
Tea – Yancha Wulong
Harvest – Spring 2022
Origin – Xingcun Wuyishan
Rougui is one of the most beloved Yancha cultivars combining depth of flavor and aromatics that can change and reflect specific terroirs making each Rougui different. Rougui is always one of our best selling teas.
Rougui 2022 is a smooth tea with nice woody notes and strong charcoal roasted flavor. The roast, despite being intense, never overwhelms the tea character letting the Rougui aromatics and complexity come out and linger in a nice and clean aftertaste. A tea for any occasion for those who enjoy a more roasty Yancha. Drink now or let the roast settle over time.
Price is for 50 g.
Out Of Stock
Shengtai Rougui 2023
22.00€
Tea – Yancha Wulong
Harvest – Spring 2023
Origin – Xingcun Wuyishan
Shengtai means something like biodiversity. This style of farming is a bit different from the usual. In 2021, the farmer took what was a previously normal tea garden and decided to grow tea avoiding any kind of pesticides and herbicides, just letting the tea garden grow in a more “wild” way. The only product used is a fertilizer derived from rape seeds.
Rougui is one of the most beloved Yancha cultivars combining depth of flavor and aromatics that can change and reflect specific terroirs making each Rougui different. Rougui is always one of our best selling teas.
Shengtai Rougui 2023 is a smooth tea with nice flavors. The tea is well processed and it has one charcoal roasting. This lighter processing lets the Rougui aromatics and complexity come out even stronger while still retaining a nice and clean aftertaste. A nice tea for any occasion.
We decided to offer this tea in two versions: one or two charcoal roastings. This is the one roast version but you decide what style you prefer!
Price is for 50 g.
Shengtai Rougui 2023 More Roasted
28.00€
Tea – Yancha Wulong
Harvest – Spring 2023
Origin – Xingcun Wuyishan
Shengtai means something like biodiversity. This style of farming is a bit different from the usual. In 2021, the farmer took what was a previously normal tea garden and decided to grow tea avoiding any kind of pesticides and herbicides, just letting the tea garden grow in a more “wild” way. The only product used is a fertilizer derived from rape seeds.
Rougui is one of the most beloved Yancha cultivars combining depth of flavor and aromatics that can change and reflect specific terroirs making each Rougui different. Rougui is always one of our best selling teas.
Shengtai Rougui 2023 is a smooth tea with nice cozy flavors being charcoal roasted 2 times. The excellent processing of this tea gives it intense and delicious roasted notes, without overwhelming the tea character letting the Rougui aromatics and complexity come out and linger in a nice and clean aftertaste.
A tea for any occasion for those who enjoy a more roasty Yancha.
We decided to offer this tea in two versions: this one has one extra charcoal roast. You decide what style you prefer.
Price is for 50 g.
Out Of Stock
Qidan 2022 – Dahongpao
24.50€
Tea – Yancha Wulong
Harvest – Spring 2022
Origin – Xingcun, Wuyishan (Banyan)
The name Dahongpao is often used for Yancha blends of various grade and quality that might include several cultivars. Dahongpao is a more famous name than Yancha and tied to legends and different teas so it is impossible to define it clearly.
If instead of blends we consider cultivar, there is not one “Dahongpao” cultivar but rather a few of them, the Qi Dan and Bei Dou are the names of individual cultivars commonly considered to be propagated from some of the “Dahongpao” famous old bushes that are one of the main tourist attractions of Wuyi mountain scenic park.
This tea is made from one of those cultivars: a pure unblended Qidan that is well processed and can be appreciated for its character. A classic balanced and cozy tea with a nice charcoal roast, and subtle aromatics and sweetness expressing the cultivar character. This can be both a nice tea for any occasion with a bit deeper flavor profile and a more subtle fragrance but also an interesting experience for those curious to try one of the famous Dahongpao cultivars.
Price is for 50 g.
Out Of Stock
Qidan 2023 – Dahongpao
24.50€
Tea – Yancha Wulong
Harvest – Spring 2023
Origin – Xingcun, Wuyishan (Banyan)
The name Dahongpao is often used for Yancha blends of various grade and quality that might include several cultivars. Dahongpao is a more famous name than Yancha and tied to legends and different teas so it is impossible to define it clearly.
If instead of blends we consider cultivar, there is not one “Dahongpao” cultivar but rather a few of them, the Qi Dan and Bei Dou are the names of individual cultivars commonly considered to be propagated from some of the “Dahongpao” famous old bushes that are one of the main tourist attractions of Wuyi mountain scenic park.
This tea is one of those cultivars: a pure not blended Qidan that is well processed and can be appreciated for its character. A cozy tea with a nice charcoal roast and rich but subtle fragrant aromatics that develop more as the steeps go on expressing the cultivar character.
This can be both a tasty tea for any occasion with a deeper flavor profile but also an interesting experience for those curious to try one of the famous Dahongpao cultivars.
Price is for 50 g.